From
the Gardens Registrar: YOUR SUGGESTIONS for the Gardens; Spotted-Wing
Drosophila on Raspberries; Planting Garlic in the Fall; Care and Feeding of
Hoses; Tomato Jam; No Workday This Weekend
Hello
Gardeners,
YOUR SUGGESTIONS – Remember, the
gardens are run by and for the gardeners. We do not have a manager – decisions are
made by the Garden Committee, a group of gardener volunteers, and anyone
gardening at Eagle Heights or University Houses is welcome to be a member. At
our next meeting, on September 13, we will talk about planning for 2018. If you
have ideas on changes and/or improvements you would like to see in the gardens,
please email them to me in the next few days, and I will share them with the
committee. Or, of course, come to the meeting. Or do both. 7pm – 8pm, Eagle
Heights Community Center, Room 139, next to the gym. Watch for basketballs. (I’m
serious.) Please share your opinions!
SPOTTED-WING
DROSOPHILA
– One of our gardeners has reported finding fruit flies and tiny worms on and
around her raspberries. These flies are a serious threat to raspberry growers,
particularly in the fall. What’s particularly annoying is that they target
under-ripe fruit. According to the latest Wisconsin Pest Bulletin, which the
State of Wisconsin issues weekly, if you have these insects on your bushes, it’s
important to pick your berries every day. Don’t leave over-ripe berries on the
plants or on the ground. The gardener sent this link, which has good
information for organic gardeners: https://www.newlifeonahomestead.com/prevent-raspberry-worms-spotted-wing-drosophila/
HOSES – A reminder – please do not leave your hose attached to a water spigot. Please do not leave your hose lying in the path. Please do not leave the water running unattended. Please do not flood your neighbors’ plots. Really, dears, this is very simple.
TOMATO JAM – Having lots and lots of tomatoes, I was looking for a different way to preserve them, and found recipes for tomato jam. It’s sweet and spicy. You can eat it on toast, but it’s also good with cheese sandwiches, on crackers, as a dip, or in place of ketchup. Here’s a typical recipe: http://www.thejoykitchen.com/recipe/amys-tomato-jam
NO WORKDAY THIS WEEKEND – Our garden workers are taking a break this weekend, so you can too.
Happy Gardening,
Kathryn
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